Mushrooms , Spinach Cauliflower Rice!
With so many keto recipes coming in thought of trying this...came out yumm!
Ingredients:
1 small cauliflower (200gm)
6-7 big mushrooms sliced
2 cups of spinach leaves
2tsp butter +1tbsp oil
Salt
Coriander leaves for garnishing
Maggi veg cube or veg stock
1tsp grated ginger
1/2 tsp grated garlic
1 small cauliflower (200gm)
6-7 big mushrooms sliced
2 cups of spinach leaves
2tsp butter +1tbsp oil
Salt
Coriander leaves for garnishing
Maggi veg cube or veg stock
1tsp grated ginger
1/2 tsp grated garlic
Method:
1.Pulse the cauliflower florets in a food processor till rice like consistency and keep aside.
2. Heat butter and oil in a deep vessel.
Add in the ginger garlic n saute till slight brown.
3. Now add in the sliced mushrooms and add a little salt as the veg cube also contains salt.Cook till the mushrooms leave water .
4. Now add half of the veg cube followed by spinach and cauliflower .
5. Saute till bite like consistency .Now add in the coriander leaves and a squeeze of lemon.
1.Pulse the cauliflower florets in a food processor till rice like consistency and keep aside.
2. Heat butter and oil in a deep vessel.
Add in the ginger garlic n saute till slight brown.
3. Now add in the sliced mushrooms and add a little salt as the veg cube also contains salt.Cook till the mushrooms leave water .
4. Now add half of the veg cube followed by spinach and cauliflower .
5. Saute till bite like consistency .Now add in the coriander leaves and a squeeze of lemon.
Enjoy !!
Next time am gonna top it with some sausages:)
Next time am gonna top it with some sausages:)
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