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Thursday, 30 August 2018

Pumpkin soup

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Pumpkin n Onion Soup!

Ingredients:

400 gms yellow pumpkin (peeled n chopped in big chunks)
1 small onion sliced
1/4th tsp grated ginger

1 clove garlic
Mixed herbs
Salt
1 tsp butter+ 1 tsp oil
1 veg stock cube
Coriander leaves
Lemon juice
Water

Method:

Heat oil+ butter in a pressure cooker,Add in the onion, ginger,garlic pumpkin,salt n coriander leaves.Saute for a minute and Add enough water and allow it to pressure cook for 2 whistles.Once cool,blend the mixture and strain it well.Heat the soup and add in the veg stock cube,herbs n lemon juice.Enjoy it on a cold winter evening 

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