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Tuesday, 20 September 2016

Honey Glazed Chicken !

dry chicken,chinese chiken,chicken starter

Gok's Honey Glazed Chicken !
Came across this recipe on Gok cooks Chinese n just loved it.
Ingredients:
4 Thigh Boneless pieces 
2 garlic cloves chopped
1tbsp thin sliced ginger
 
1red chilli
Oil
Chives (recipe calls for spring onions,but I used chives)
Sauce: (mix all together)
5 tbsp water
1tbsp honey
4tbsp soy sauce
Lemon juice
Ps: very less salt needed as soy sauce is salty.plz taste and add if needed.
Method:
Heat oil in a flat pan,and cook chicken on both sides till
 
almost brown (takes 5mins).Remove and keep aside.Now in the same pan saute the ginger and red chilli well ,now add in the chive leaves and garlic.After 2minutes add all the mixed sauces and chicken.Cover and cook till the entire sauce sticks to the chicken.Garnish with chives and black pepper. Yummy chicken is ready to be had with a Cold beer !



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