Chocolate Cups!

This recipe has been doing rounds on the net.The video is available on youtube.
However,lemme try n explain the procedure.Its superrrr easy

Ingredients:
1/2 cup chopped cooking chocolate (I used Morde)
3-4 smallest size plastic cups
ice cream

Method:
Make a small cut with a knife on the rim of the cups and keep aside.Cut the chocolate in small pieces and microwave for 1 minute.Take the chocolate out, by the look of it doesn't seem completely melted but its fine.Stir the chocolate with a spoon till u get a melted dropping consistency. Pour a tbsp of chocolate in each cups and roll the cups in ur hand to spread the chocolate evenly.If need be add more or remove the excess.Now place these cups in the refrigerator for 30 minutes.
Take them out, now to to de-mould them tear the cups with the help of the cut you made on the rim.Do this carefully, as the chocolate tends to break.Fill these choco moulds with any filling ice cream, cream or fruits and enjoyeeee !!